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food sculpture
食品雕塑

Unique
唯一版本

"My intention was to get away from myself, though I knew perfectly well that I was using myself. Call it a little game between 'I' and 'me'" - Marcel Duchamp (Tomkins: Duchamp: A Biography, page 160)

杜尚：“我更关注于如何从自我中走出来，我深谙自我之道。所以我称之为‘我’（主格）和‘我’（宾格）的游戏。

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Accommodating the video Snowman (2015) in a specific setting, this work aims to respond to the changes of China‘s urban consumption environment and the resulting combination of culture, environment and recreation.

Snowman is made of lard, which will be processed to produce dregs and oil during the preparation of the exhibition. This work highlights the subtle intervention of the space while recalling visitors‘ childhood by its tastes and images. Also, lard represents the human body while its dregs refer to individuals repressed by the real world.

Food sculpture is an art form that transfers daily food into artistic works to highlight the brevity of food. References are Song Dong's long-term work Eating the City, Paul McCarthy's use of ketchup in his works, and artists' involvement in food processing, including Shimabuku and Rirkrit Tiravanija.

2016此作品为录像作品《雪人》（2015）之后的一个根据具体场地情况创作的作品，旨在回应中国城市化消费环境变迁，及其演化出的将文化、娱乐、休闲并置之状态。

《雪人》是一个由猪油堆砌的作品，油渣和猪油的炼制过程将在布展阶段完成，作品强调对空间的细微介入，并通过味觉和记忆唤起童年往事。另，猪油，动物油脂，与人的身体对应，油渣的状态，也对应着不断挤压现状下的个体。

食品雕塑，是一个希望转化日常食品到作品的方法，参照宋冬所做长期作品《吃城市》，以及保罗•麦卡锡作品中出现的番茄酱，还有島袋道浩（Shimabuku）、Rirkrit Tiravanija等人在食物、现场参与方面的工作，食品雕塑强调食品的易逝性。

*Collected by 33
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